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Marks & Spencer Mosaic Pale Ale and Amarillo Golden Ale

It did seem that the craft beer revolution had stopped being able to squeeze into its tight girl jeans and instead had pulled a nice comfy Blue Harbour rugby shirt over its growing paunch when Marks and Spencer started selling single-hopped beers, but Oakham Citra under M&S branding being so widely available to the poor huddled middle classes should not be shrugged at. The other beers (Elgood’s Sovereign, Crouch Vale’s Hallertau Brewers Gold and Castle Rock’s Cascade) were each interesting enough, but none were as well-rounded or exciting as Citra, which qualifies as a modern classic.

It seems that the initial experiment was successful enough for M&S to ask for more single-hopped beers from their favoured English breweries, and two new bottles, Mosaic Pale Ale from Adnams and Amarillo Golden Ale from Meantime, caught my eye this week.

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Both breweries have had good-to-excellent form in their previous offerings for M&S. Adnam’s Summer IPA and Winter IPA (rebadging their American Style IPA and Innovation respectively) are two of the most enjoyable beers that Marks and Spencer have stocked, and it seemed doubly bold of M&S to stock hoppy beers that exceeded 6%. I was less convinced by the rebadged Sole Star, but it was acceptable for a tax-efficient 2.7%. Meantime’s more expensive barrel-aged offerings have been less successful, but their Black IPA was solid, even if black IPA in M&S feels like Motörhead t-shirts in New Look.

Moving on to the new beers, Adnam’s Mosaic Pale Ale is copper blonde in colour with a slightly metallic aroma. The overall impression from the first taste is a thin mouthfeel and restrained dry bitterness without much depth. The metallic taste builds into a more rounded bitterness, but one characterised by that oniony quality that you get from Simcoe (from which Mosaic is derived). It’s a more pleasant drink than that sounds, perhaps one that will appeal to Brewdog fans given their signature use of Simcoe and which might go well with barbecued red meat.

The Meantime-brewed Amarillo Golden Ale is another story altogether: it’s straw coloured with a whiter, frothier head. A fuller, oilier mouthfeel sustains the flavours of apricots and flowers, with a little grapefruit. A more elegant beer than the Mosaic and an easier one to love, it would go well with light, spicy foods and mango salsa.

Both are pretty good for the barbecue season then, but I would recommend the Amarillo and the still-available Citra if your tastes are similar to mine.

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